Traditional Italian meat ragu ready to be heated and used to complete your pasta
Beef, veal, pork mince, onion, celery, carrots, tomato, white wine, rosemary, sage, bay leaves, salt, pepper and olive oil. ALLERGEN ADVICE: may contain traces of nuts.
Open bag, heat in a pan for 3 minutes until temperature of 75 C. Cook pasta, combine and serve.
Keep in your refrigerator below 4 C. Consume within 3 days of opening.
We deliver to your door within 48 hours respecting contact-less procedure as per COVID-19 Government's directions. We do NOT deliver on weekends and public holidays. Depending on your spend, our delivery can be FREE (minimum spend $100) or at a capped cost of $15. Otherwise you can select PICK UP option and come to our outlet located at 32 View Road, Epping VIC 3076. We are open every day, from Monday to Saturday, 10am to 4pm