Our crunchy and crispy plant-based fish fingers are perfect for an easy start of your dinner, to enjoy at your party, they will never disappoint, sprinkle a little bit of lemon or dip them in vegan tartare sauce.
$ 20.00
Soya bean protein, water, modified potato starch, soya beans oil, seaweed, sugar, salt, spices and seasoning, wheat flour, yeast. Allergens: Soya, Wheat, Gluten May contains: Peanuts, Tree nuts, Sesame seeds, Lupin, Milk, Eggs
Microware: Place the product in a microwave safe container, cover with cling wrap leaving one corner open, reheat on high power for 3 min. Reduce the time to 1/2 min if already defrosted. Oven: Place the product in an oven safe container and reheat in a preheated oven for 6 min at 165 ° C from defrosted Air Fryer: Place the product in the Air fryer basket and reheat at 200 ° C for 8 min..
Keep frozen at -18 ° C. After defrosting, keep refrigerated and use within 3 days.
OUR ONLINE SHOP WILL BE CLOSED FROM THE 23RD OF DECEMBER UNTIL THE 9TH OF JANUARY. WE APOLOGISE FOR THE INCONVENIENCE AND WE WISH YOU A MERRY SEASON'S GREETINGS.
We do NOT deliver on weekends and public holidays. Depending on your spend, our delivery can be FREE (minimum spend $100) or at a capped cost of $15. Otherwise you can select PICK UP option and come to our outlet located at 16 View Road, Epping VIC 3076. We are open every day, from Monday to Friday, 7.00am to 1.00pm
